Description
APPETITA GROUND BLACK PEPPER 18G
Black pepper is a true classic among spices. Present in every kitchen, it gives dishes a spicy and distinctive flavour. Its culinary uses are endless. Peppercorns are added to soups, broths, stocks and marinades. It is also used to make a dry tincture - pepper liqueur. It is added at the beginning of cooking. Ground black pepper is added to meats, cold cuts, pâté and fish. It is used to season salads, vegetable, egg and cheese dishes, as well as hot and cold sauces. It is always added at the end of cooking.
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