Description
Smoked raw pork sausage with added water
Ingredients: Boneless pork loin 90%, water, salt, flavouring, lactic acid bacteria, preservative E250.
Product canże containsć zbożand containące gluten, mustardę, celery, soyę, eggs, milk (łąlactoseą), and related products.
Shelf lifeśthose to spożlife: 21 days
Average product weight: 1.2 kg
Storage temperature: 2-7℃
| Nutritional value | in 100 g |
|---|---|
| Energy value | 594 kJ/142 kcal |
| Fat | 7 g |
| of which saturated fatty acids | 2,6 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 20 g |
| Salt | 3,1 g |
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