Description
Pork sausage, medium-minced smoked, dry-cured
Ingredients: Pork meat, salt, spices, preservative E250.
100 g of the product was made from 159 g of pork.
Product canże containsć zbożand containąwhich contain gluten, mustardę, celery, soyę, eggs, milk (łąlactoseą), and related products.
Shelf lifeśthose to spożlife: 40 days
Average pack weight: 1 kg
Storage temperature: 2-22℃
| Nutritional value | in 100 g |
|---|---|
| Energy value | 1889 kJ/456 kcal |
| Fat | 40 g |
| of which saturated fatty acids | 16 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 24 g |
| Salt | 4 g |
Reviews
There are no reviews yet.