Description
Ready-to-Die delicatessen brand
Ingredients: water, white sausage (pork 95%, water, salt, spices, acidity regulator E262, E331), sour soup concentrate (water, rye flour (contains gluten), salt, spices), poultry meat, cream 30% (cream, stabiliser E407), flour Wheat, gelatine, carrots, celery, leek, liquid seasoning (water, salt, glucose, yeast extracts, flavours), seasoning (salt, dried vegetables 19%), carrot, parsnip, onion, parsley root, celery root), sugar, flavour enhancer E621, pepper, rapeseed oil, colour E101), salt, spices.
The product may contain mustard, soya, eggs and derived products.
Shelf lifeśthose to spożlife: 30 days
Product weight: 480g
Storage temperature: 2-7℃
| Nutritional value | in 100 g |
|---|---|
| Energy value | 414 kJ / 99 kcal |
| Fat | 6,3 g |
| of which saturated fatty acids | 2,6 g |
| Carbohydrates | 4,1 g |
| of which sugars | 0,3 g |
| Protein | 6,5 g |
| Salt | 0,91 g |
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